by CocoTerra | Apr 28, 2023 | Chocolate Information
In this episode of Nib On This, we talk to Lluc Crusellas, a chocolatier from Spain who won the “World Chocolate Masters 2022”, a competition held every three years which brings together top chocolatiers from around the world to showcase their skills and...
by CocoTerra | Apr 24, 2023 | Chocolate Information
For all you chocolate lovers, industry professionals, and anyone else interested in learning more about the art and science of fine chocolate, this article is meant to inspire and deepen your appreciation for it and support the farmers, makers and other stakeholders...
by CocoTerra | Apr 22, 2023 | Chocolate Recipes
If you’re a fan of dark chocolate, this recipe is for you! This rich, decadent pudding will satisfy your cravings for something sweet and chocolaty. Dark chocolate adds depth and richness to this dessert, creating a treat that will leave you wanting more. Top it...
by CocoTerra | Apr 18, 2023 | Chocolate Facts
Chocolate bar? No, coffee bar! Think chocolate, but made out of coffee beans rather than cocoa beans! This edible coffee bar made with cocoa butter looks and tastes like chocolate but contains no cocoa nibs or solids. Keep reading and learn all about this rich...
by CocoTerra | Apr 14, 2023 | Chocolate Facts
Chocolate wafers are a popular baking ingredient. They are larger than traditional chocolate chips and are often used to create pockets of chocolate throughout your finished baking product. They can be used in recipes for chocolate chip cookies, very chocolatey...