by CocoTerra | Aug 6, 2024 | Chocolate Information
Making chocolate at home can be fun and rewarding, but it has its challenges. Even experienced makers can make mistakes that turn smooth, glossy chocolate into a clumpy or streaky mess. In this article, we’ll review the top five mistakes people make when making...
by CocoTerra | Jul 30, 2024 | Chocolate Recipes
If you want to enjoy the authentic taste of homemade cocoa nibs and elevate your favorite recipes with their unique flavor and texture, we’ve got the details for you. Cocoa nibs, the purest form of “chocolate,” offer a rich and intense flavor that can enhance any...
by CocoTerra | Jul 25, 2024 | Chocolate Facts
If you’ve ever experienced the frustration of chocolate suddenly becoming grainy, clumpy, or stiff while melting, you’re not alone. This issue, known as “seizing”, can turn a smooth, glossy chocolate delight into a culinary nightmare in a matter of...
by CocoTerra | Jul 22, 2024 | Chocolate Facts
Have you ever heard of FrischSchoggi chocolate? If not, you’re in for a treat! This Swiss delicacy is a must-try for all chocolate lovers. FrischSchoggi, which in Swiss German means “fresh chocolate,” offers a unique and indulgent experience...
by CocoTerra | Jul 16, 2024 | Chocolate Information
Making smooth, silky chocolate is both an art and a science. Knowing how to get that perfect texture is key. In this article, we’ll explain the theory of what makes chocolate smooth and the practice of how to do it. From understanding chocolate composition to...