CocoTerra | CocoTerra Company

What is theobromine and how did it end up in my chocolate?

by CocoTerra | Apr 18, 2024 | Chocolate Information

Ever hear the word theobromine in connection with chocolate? That’s because chocolate contains theobromine. Its chemical structure is very similar to caffeine but it is a milder stimulant and gives a gentle energy boost. Join us to find out more about its...

History of chocolate making – How was chocolate made throughout history?

by CocoTerra | Apr 16, 2024 | Chocolate Facts

Chocolate has a long and fascinating history that goes back thousands of years. Over time, the methods and equipment used to make chocolate have evolved significantly. From ancient civilizations using stone tools to grind cocoa beans, to today’s advanced...

Comparing chocolate making equipment – Best chocolate makers

by CocoTerra | Apr 9, 2024 | Chocolate Information

Choosing the right chocolate making machines is crucial for making top quality chocolate. In this blog post, we’ll take a closer look at some of the best chocolate making machines on the market. Whether you’re a chocolate lover or thinking about starting...

5 easy vegan chocolate recipes

by CocoTerra | Apr 4, 2024 | Chocolate Recipes

Calling all vegan chocolate lovers and those exploring plant-based options! We’ve got something special for you. We’ve got you covered with 5 vegan chocolate recipes you’re gonna love. From decadent truffles to smooth chocolate mousse, there’s...

What does chocolate look like under a microscope?

by CocoTerra | Apr 2, 2024 | Chocolate Facts

Have you ever thought about what chocolate looks like under a microscope? Looking at chocolate up close shows us beautiful patterns and colors we can’t see with the naked eye. It’s a fascinating way to learn more about our favorite treat. Come along as we...