Recipes, articles, tips and tricks for chocolate making at home
Chocolate is a delicious and indulgent treat that appeals to young and old. It’s been around for centuries, slowly transforming over the years as it transitioned from culture to culture. In this CocoTerra blog, we’re going to take a look at everything chocolate: how it’s made, where it comes from, chocolate science, how to properly store your chocolate (so you don’t throw out those old Easter eggs unnecessarily) to curiosities like “Is there such thing as vegan chocolate?”, and let’s not forget to mention that there will be lots of chocolate recipes! We’ve got you covered (in chocolate) from top to bottom!
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What is “single-origin” chocolate?
In this blog post, we'll take a closer look at the amazing world of single-origin chocolate, a term that refers to chocolate made from cocoa beans grown in one region. We'll examine how manufacturers and consumers alike benefit from knowing where their cocoa comes...
Indulge in homemade chocolate coconut truffles
Do you have a sweet tooth? We do, too! That's why we created these Homemade Chocolate Coconut Truffles, a perfect family activity that children will love. Grab your apron and let's get started on this delightful journey of chocolate decadence and tropical bliss. Your...
Easy-to-make chocolate crunch energy bites for healthy snacking
Ready to indulge in a guilt-free snack that satisfies your sweet tooth and gives you a much-needed energy boost? We've got just the recipe for you! Get your ingredients ready and let's create a batch of irresistible bites that will keep you powered up throughout the...
Top 10 experiences to learn about chocolate making
Chocolate making is a delicate craft that combines an understanding of history, tradition and innovation. From selecting the finest beans to perfecting the roasting process, and from grinding the cocoa nibs to tempering and molding the chocolate, every step is...
What’s the difference between a praline, a truffle and a bonbon?
Chocolate lovers, rejoice! In this blog post, we'll explore the differences between pralines, truffles and bonbons, in an effort to understand the unique characteristics and flavors that make each of these indulgent confections a delight for your taste buds. Let...
The CocoTerra PODcast: Nib On This – Episode 6
In this episode of Nib On This, we talk to John Scharffenberger, a prominent figure in the world of chocolate making. He is a renowned chocolatier and entrepreneur known for his contributions to the craft chocolate movement as well as his passion for sustainable...