What is chocolate ganache?

What is chocolate ganache?

by | Sep 30, 2023 | Chocolate Facts

Let’s explore the origins and uses of chocolate ganache, as well as how to create the perfect ganache. So throw on your apron, get into chef mode and let’s get started!  What is chocolate ganache? Ganache is widely used in many desserts, from truffles...
How many chocolate holidays are there?

How many chocolate holidays are there?

by | Aug 25, 2023 | Chocolate Facts

Have you ever wondered how many chocolate holidays (aka choco-holidays) dot our calendars?  Look no further! From Valentine’s Day and Easter to Halloween and more, this summary calendar is a must-have for all of you chocolovers, and the perfect excuse to eat...
What is “single-origin” chocolate?

What is “single-origin” chocolate?

by | Jul 17, 2023 | Chocolate Facts

In this blog post, we’ll take a closer look at the amazing world of single-origin chocolate, a term that refers to chocolate made from cocoa beans grown in one region. We’ll examine how manufacturers and consumers alike benefit from knowing where their...
What is a chocolate melanger?

What is a chocolate melanger?

by | Jun 15, 2023 | Chocolate Facts

Have you ever wondered how chocolate makers achieve that flawless, velvety consistency that allows the chocolate to melt effortlessly in your mouth? Here’s a hint: chocolate melangers! In this blog post, we’ll look at the fascinating world of chocolate...
How does cadmium get into chocolate?

How does cadmium get into chocolate?

by | May 17, 2023 | Chocolate Facts

Cadmium is a naturally occurring heavy metal that can be found in soil, water, and rocks. It can also make its way into the food supply chain and cause harmful effects on human health if you are exposed to it, especially if you are exposed to large amounts over an...